People & Blogs
The Art and Science of Wine Tasting | Qian Janice Wang | TED
No two people taste wine the same way, and science is starting to show us why. Sensory scientist Qian Janice Wang explores why experts and beginners experience complexity so differently — revealing that what makes a wine great may have less to do with what’s in the glass and more to do with what’s happening…
People & Blogs
A future living with robots isn’t science fiction — it’s practical, messy and already here #TEDTalks
Imagine a robot moving into your home. How would it change your daily life? Historian Emily Kate Genatowski shares five eye-opening lessons from a year living with her AI-powered robot roommate, from the quirky and chaotic to the surprisingly mundane. Her experiences show that the future of robots isn’t science fiction — it’s practical, messy…
People & Blogs
Not all superheroes wear capes. Some hand out books! #TEDTalks
As a self-proclaimed radical street librarian, Storybook Maze makes books appear where they’re scarce. Through initiatives like free, public book vending machines and street corner story times, she eliminates book deserts — or areas with limited access to literature — by making books accessible for children in underserved communities. (And in case you’re wondering, she…
People & Blogs
“We are all looking for a sense of purpose and community” #TEDTalks
Peter McIndoe isn’t a fan of birds. In fact, he has a theory about them that might shock you. Listen along to this eye-opening talk as it takes a turn and makes a larger point about conspiracies, truth and belonging in divisive times.
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@Technosciencelab
May 10, 2026 at 11:08 am
Great 😊
@youngsukcho6
May 10, 2026 at 11:17 am
Glass and fire
@SAWAN-KUMAR-q8n
May 10, 2026 at 11:16 am
I couldn’t wait to taste some 😅
@ZeroTrustGaming
May 10, 2026 at 11:21 am
Please on Auto Dubbing
@nathanroberson
May 10, 2026 at 11:46 am
I think I have a wine complex.
@leafgreenbeast
May 10, 2026 at 12:53 pm
what makes a wine complex? the pricetag
@jinacio
May 10, 2026 at 1:31 pm
Muito bom comoRar as impressões. Musica e vinho têm ambos seu nichos. Ainda assim se pode prestar atenção na impressão de suas variações
Estou agora com um tinto seco genérico italiano. A experiência de mantes por 30s nas papilas mudou muito a percepção. Não ficou apenas o amargo e o tanino. Começaram a subir aromas e after tastes que não havia percebido durante o almoço.
O que faz pensar que um tanto da satisfação de vinhos seja uma percepção artificial e elitista.
BTW
I’m Brazilian and did not watch it in dub or subtitled
@MDTALKIES
May 10, 2026 at 1:50 pm
Great video
@RikyPerdana
May 10, 2026 at 2:58 pm
WINE Is Not Emulator
@roberts8783
May 10, 2026 at 3:11 pm
11:10. I drank some expired old apple juice once and it also tasted more complex
@qwaqwa1960
May 10, 2026 at 4:50 pm
NoVA? North Virginia??? WTF?
@qwaqwa1960
May 10, 2026 at 4:52 pm
1795 Madeira—best thing ever to pass my lips…
@maxinedowns8013
May 10, 2026 at 9:15 pm
As the old saying goes: Have some Madeira, my dear-a.
@roberthenderson2580
May 10, 2026 at 6:27 pm
It all tastes the same to me.